About Us
A Legacy Built on Trust, Sustained Through Generations
For over four generations, our family has poured heart, soul, and tradition into building a brand
that stands as a symbol of quality, integrity, and customer satisfaction. What began as a humble
family venture has now grown into a trusted name, loved by generations of customers across
the country. At the core of this enduring success lies an unbreakable bond between tradition and
transformation, carried forward by the present generation of visionary leaders
Founded in 1942 by the Late Shri Pancham Lal Ji, Panchhi Petha revolutionized the petha industry with a commitment to quality. Alongside his brother, Shri Gokul Chand Ji, he established a globally recognized brand, renowned for its authentic Petha, Dalmoth, and Namkeen, thereby continuing Panchhi Ji's legacy.
Late Shri Kanhiya Lal Ji (22nd Oct 1942 – 19th May 2021), eldest son of Pancham Lal Ji, transformed Panchhi Petha into a global brand. Known for his simplicity, innovation, and compassion, he introduced iconic products like Angoori and Kesar Elaichi Petha, leaving a lasting legacy.
Mr. Anil Kumar Goyal (1961–2017) was the visionary behind Panchhi Petha’s national growth. Known for his marketing expertise and innovation, he introduced products like Chocolate and Special Sandwich Petha. Dedicated to quality and customer service, his legacy continues to inspire the brand’s success.
Sunil Kumar Ji, born on 11th September 1962, is the visionary behind Panchhi Petha’s success. Innovating with products like Cherry, Paan, and Santra Petha, he modernized the brand while preserving tradition. A dedicated leader, he continues to drive growth alongside his family, maintaining the legacy with passion and integrity.
Mr. Ankit Goyal, a CA and commerce graduate, blends traditional wisdom with modern expertise. He joined the family business, streamlining operations, and introduced Butterscotch Paan Petha. A committed leader, he upholds ethics, perseverance, and family values, ensuring the brand's growth while preserving its legacy.
Mr. Mohit Goyal embodies hands-on learning and entrepreneurial spirit, shaped by his family's business. With a BBA and keen instincts, he ensures top-notch quality and customer service, playing a pivotal role in the brand's growth while upholding strong family values.
Gaurav Goel, an MBA from Nirma University, blends tradition with innovation in his family business. Known for his strategic foresight, he introduced the premium Dry Fruit Roll, driving brand growth through modern marketing, digital expansion, and market innovation, all while preserving the brand’s heritage.
Founded in 1942 by the Late Shri Pancham Lal Ji, Panchhi Petha revolutionized the petha industry with a commitment to quality. Alongside his brother, Shri Gokul Chand Ji, he established a globally recognized brand, renowned for its authentic Petha, Dalmoth, and Namkeen, thereby continuing Panchhi Ji's legacy.
Late Shri Kanhiya Lal Ji (22nd Oct 1942 – 19th May 2021), eldest son of Pancham Lal Ji, transformed Panchhi Petha into a global brand. Known for his simplicity, innovation, and compassion, he introduced iconic products like Angoori and Kesar Elaichi Petha, leaving a lasting legacy.
Mr. Anil Kumar Goyal (1961–2017) was the visionary behind Panchhi Petha’s national growth. Known for his marketing expertise and innovation, he introduced products like Chocolate and Special Sandwich Petha. Dedicated to quality and customer service, his legacy continues to inspire the brand’s success.
Sunil Kumar Ji, born on 11th September 1962, is the visionary behind Panchhi Petha’s success. Innovating with products like Cherry, Paan, and Santra Petha, he modernized the brand while preserving tradition. A dedicated leader, he continues to drive growth alongside his family, maintaining the legacy with passion and integrity.
Mr. Ankit Goyal, a CA and commerce graduate, blends traditional wisdom with modern expertise. He joined the family business, streamlining operations, and introduced Butterscotch Paan Petha. A committed leader, he upholds ethics, perseverance, and family values, ensuring the brand's growth while preserving its legacy.
Mr. Mohit Goyal embodies hands-on learning and entrepreneurial spirit, shaped by his family's business. With a BBA and keen instincts, he ensures top-notch quality and customer service, playing a pivotal role in the brand's growth while upholding strong family values.
Gaurav Goel, an MBA from Nirma University, blends tradition with innovation in his family business. Known for his strategic foresight, he introduced the premium Dry Fruit Roll, driving brand growth through modern marketing, digital expansion, and market innovation, all while preserving the brand’s heritage.
Awards & Celebrity Moments
Celebrated by connoisseurs and cherished by icons — Panchhi Petha’s legacy shines through its accolades and the famous faces who’ve visited us. Discover the sweet moments we've shared with the stars.
Mr. Kartik Aryan
Indian actor
Ms. Vaani Kapoor
Indian actress
Awarded as Kohinoor-e-Taj
Award presented by Sayali Bhagat ( Former Miss World and actress)
Mrs. Parineeti Chopra
Indian actress
Why Us?
We are a leading choice of our clients in the arena of sweets and many more edible products. Our products are acclaimed for their premium quality, nutrition and delicious taste. The stringent quality test conducted by our analyst ensures high quality. We also provide excellent packaging and transportation facilities. Some of the reasons why we are renowned name in the domestic market are as follows:
Petha = Pumpkin
Agra, the historic city of the Taj Mahal, one of the spectacular seven wonders of the world is also famous for its Petha. (A delicious Indian sweet). Maintaining a century old tradition of petha making, Panchhi Petha Store remains in the forefront of the industry and has carved out for itself a special position by establishing itself as another landmark in the city of Taj. Over the years, we have innovated and created several new varieties of Petha and have also added various types of Namkeens and snacks to our range. Today, Panchhi Petha products are made under most hygenic conditions and conform to strict quality control regimen. With a professional and systematic approach, our products are not only distributed in Agra, but throughout India and several other countries like USA, Canada, UK, and the middle-east.
PETHA - (Its Medicinal Value)
Petha is not just a sweet treat, but also a health-supportive food with numerous benefits. It is highly recommended for growing children due to its natural richness in glucose and essential minerals. It serves as a helpful dietary addition during jaundice, aiding in energy restoration and recovery. Petha also plays a role in regulating blood pressure and is especially beneficial during the summer months, helping replenish vital body salts and minerals lost through perspiration. It is considered suitable for heart patients, including those recovering from myocardial infarction or cardiovascular surgery. Additionally, it supports brain nourishment and enhances the nervous system. Lactating mothers can also benefit from its nutritional content, making petha a sweet with both taste and therapeutic value.
Quality & Safety Commitment
At Panchhi Petha, quality and safety go hand in hand. Since our inception, we have remained committed to delivering only premium-quality petha and namkeen, prepared using high-grade ingredients sourced from trusted vendors. Each product undergoes strict quality checks on multiple parameters to ensure consistency, purity, and excellence. In addition to our unwavering focus on quality, we prioritize the health and safety of our team and customers. All our employees, including management, are fully vaccinated against COVID-19. We continue to implement extensive preventive measures across all departments to ensure a safe and hygienic environment. Our dedication to both quality and safety has made us a trusted name in the industry.
Customer Satisfaction
We have a motto to “deliver our clients with the best products and facility”. With this motto we leave no stone unturned to make our policies customer-centric. By implementing these policies, we have been able to establish long term business terms with our clients. We also prepare sweets in accordance with the taste and choice of our clients. It is our duty and responsibility to deliver a quality range of lip smacking sweets and we make sincere efforts in fulfilling them. Following ethical business polices while conducting business with our clients is our prime agenda. We are successfully catering to the requirements of food industry.
Prepration
Ash gourd is peeled and the seeds removed. It is then boiled in a sugar syrup, called chaashni, to create the translucent, almost clear sweet. Petha is usually flavored with rose water. The water is then either drained, leaving a dry dish, or it is served or sold with some of the rose-flavored syrup that it has been prepared in. In the dry form it can be packaged and has a fairly long shelf life, though it can also be canned with the syrup and sold around the world.